Author: paulsrecipes1

This showstopper of a meal is comprised of two different dishes which really compliment each other. First things first, we have the Thai Basil Chicken. This is one of the most popular dishes on any Thai restaurant menu and is best made with Thai Holy Basil. But fear not, if like me you struggle to get hold of Holy Basil, then ordinary Thai Basil will work just fine. Continue reading “Thai Basil Chicken with Vegetable Pad Thai”

Food has always been front and centre for me – an unerring friend and a constant passion. From as far back as I can remember, mealtimes have always been the highlight of my day. My holidays would centre not around the sights and sounds of my foreign surroundings, but around the smells and the tastes of new and exciting cuisines. Continue reading “A little bit about me”