I adore Pad Thai and struggled for a long time to find a recipe that could compete with my favourite takeaway restaurant. This recipe does exactly that. Enjoy!
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Author: paulsrecipes1
Chicken Lo Mein
Sometimes all you want is something quick, healthy and tasty to get you through those hectic midweek days. The key with this lo mein is slicing the chicken and the vegetables really thinly so that everything cooks quickly. Hope you enjoy 😊
Chicken in Black Bean Sauce
One of the recipes I tend to make again and again is this Chicken in Black Bean Sauce. Savoury and delicious, this is guaranteed to put a big smile on your face!
Fresh Salsa Dip
If you’re looking for a fresh and zingy salsa dip recipe, then look no further. This is a crowd pleaser, guaranteed to be a hit with your guests.
Fennel and Peach Salad with Mint, Pistachios and Pesto
I tend to get fennel delivered to me regularly in my organic vegetable box and I never really know what to do with it. With this recipe, those days are now behind me. This recipe is awesome! So leave out that boring green salad and try this now – you won’t be sorry!
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Beef Chow Fun
When contemplating a midweek meal, time is often a crucial factor. This tasty number is quick and easy but packed with delicious flavour. And it’s even better the next day for a packed lunch!
Stir Fry Sesame Chicken with Noodles
This midweek meal is quick and easy to prepare and is so flavourful that you will find yourself making it again and again. I have made mine with noodles, but this goes equally well with rice.
Kalee Mirch Cha Chicken (Herbs and Black Pepper Chicken Curry)
Anyone who knows me knows that I am an absolute curry fiend. There are thousands of different curries out there and I make it my business to try as many of these recipes as I can get my hands on. So it is with quite a bit of confidence that I come to recommending this curry to all of you – it really is super delicious! I served this curry with chilli rice, Punjabi gobi and kachumber salad, but you do you. Enjoy!
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Fu Qi Fei Pian (Sliced Beef Brisket in Chilli Sauce)
If, like me, you enjoy spicy dishes with meat that melts in your mouth, then this is definitely the dish for you. Eaten hot or cold (I prefer it cold, like a meat salad!), this dish will not disappoint!
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Chicken and N’duja in a rich and spicy Tomato Sauce
As pasta sauces go, this has got to be one of my favourites. Savoury, spicy deliciousness. This is a dish that requires a bit of love and patience, but boy is it worth it!
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Paul’s Recipes 